Nature's Way Super Organic Cacao Nibs are deliciously crunchy and provide great pure raw chocolate flavour.Add to baking, muesli, desserts or smoothies. Nature's Way SuperFoods Cacao Nibs utilises the power of Cacao. Cacao is native to the Americas and there is some evidence that its use dates back nearly 2500 years. Raw cacao nibs are the less processed version of chocolate with no unhealthy additives, so they preserve all the nutrients of the natural cacao bean. Cacao nibs are an excellent source of antioxidants, fiber, iron and magnesium. These crunchy cacao bits are often used to play up the chocolate flavor in sweets and other dishes. 6 Surprising Cacao Nibs. Cacao nibs are small pieces of crushed cacao beans. They derive from cocoa beans that have been dried, fermented and cracked into small dark bits. The nibs have a chocolatey, bitter flavour and offer the same benefits as the raw cacao powder, especially if they haven’t been roasted. You might find roasted and raw cacao nibs on sale. Nutritious cacao nibs add an intense chocolate flavor to foods along with a soft crunch. They have been used in the chocolate-making process for centuries, but have only recently entered the modern culinary realm as a coveted ingredient on their own. Native to the upper Amazon region, cacao beans today grow around the world in a narrow belt extending 10 degrees on either side of the equator. Cacao is usually consumed as nibs or powder. Nibs are simply dried and lightly roasted cacao beans while the powder is dried and ground cacao beans. I prefer the powder over the nibs. Cacao nibs are a delicious snack but have slightly lower levels of antioxidants than the powder form. The serving size for cacao powder is about 2.5 tbsps. Check out macro organic cacao nibs cacao nibs 250g at woolworths.com.au. Order 24/7 at our online supermarket Cacao nibs are a highly nutritious chocolate product made from crushed cocoa beans. This article reviews cacao nibs, including their nutrition, benefits, and how to add them to your diet. Raw Organic Cacao Nibs - Superfoods Australia Our Raw Organic Cacao Nibs are made from high quality organic Peruvian Cacao beans which have been shelled and crushed. The Mayan rulers drank up to 30 chocolate drinks a day. Suggested use Consume as is as a delicious snack; grind with coffee beans and brew; add to smoothies, elixirs, breakfast cereal/muesli, ice cream and deserts. We recommend Cacao nibs are where all chocolate starts, but it depends on what is done to it after it is collected from the beans (yes, cocoa is a bean) from the Theobroma cacao tree. Cacao nibs are actually the bean after it has been roasted, taken out of its husk and broken into little pieces. Before we start talking about the health benefits, we need to Health benefits of chocolate when it is in the form of raw cacao beans, butter, nibs and/or the powder include; weight loss (because of its high chromium and coumarin content), prevention of cavities (theobromine actually kills streptococci mutans one of the strains of bacteria that cause tooth decay) and regulation of blood sugar which is beneficial for diabetes (chromium can naturally
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This mix of 100% Organic Ingredients: Cashews, Brazil Nuts, Mulberries, Cacao Nibs, Dried Fig Pieces, Coconut Flakes, Goji Berries gives lasting energy with satisfying protein and fiber.
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